Su facebook ho visto un video in cui presentavano questi, spiedini di carne macinata.
Li ho trovati un modo sfizioso di presentare ciò che sono a tutti gli effetti delle polpette, piatto che a casa mia riscuote sempre grande successo.
Spiedini di carne macinata ingredienti:
Spiedini di carne macinata procedimento:
On facebook I saw a video in which they presented these, skewers of minced meat.
I found them a delicious way to present what meatballs are for all intents and purposes, a dish that always has great success in my home.
Skewers of minced meat ingredients:
500 g of minced meat
60 g of parmesan
50 gr of breadcrumbs or breadcrumbs
100 gr of bacon coppata
salt and pepper
150 g of cheese cut into strips the size of a finger.
Skewers of minced meat procedure:
Prepare the minced meat in a bowl as you usually do to cook meatballs.
Prepare the 150 g of cheese cut into strips the size of a finger, which you will put in the long sticks (toothpick). Wrap the minced meat around it making the shape like that of potato croquet.
Close them in rolls by rolling them in the bacon.
Put in a preheated oven at 180 ° for 25/30 minutes.
Personally, I preferred to cook them in a pan, just because in summer I try to avoid turning on the oven and they turned out equally well. So however you decide to prepare them good appetite!
I found it a tasty recipe that children really like, so I definitely recommend you to prepare.
Let me know in the comments, if she has achieved the same success in your home too, with affection Angela.